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Global Emulsifiers Market

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SOURCE Reportlinker

NEW YORK, July 9, 2014 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:

 

Global Emulsifiers Market

 

http://www.reportlinker.com/p092424/Global-Emulsifiers-Market.html

 

This report analyzes the worldwide markets for Emulsifiers in Metric Tons and US$ Thousands by the following Product Segments: Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and Sucroglycerides, Polysorbates and Sorbitan Esters, and Polyglycin Polyricinoleate & Others. The End-Use Segments also analyzed are Food & Beverages, Personal Care Products, Pharmaceuticals, and Other Uses. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual estimates and forecasts are provided for the period 2013 through 2020. Also, a seven-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. The report profiles 114 companies including many key and niche players such as -

 

AAK Bakery Services Ltd.

Archer Daniels Midland Company

BASF

Cargill, Inc.

Dow Corning Corporation

 

 

 

I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS

Study Reliability and Reporting Limitations I-1

Disclaimers I-2

Data Interpretation & Reporting Level I-2

Quantitative Techniques & Analytics I-3

Product Definitions and Scope of Study I-3

Emulsion I-3

Emulsifiers I-3

Product Segments I-3

Lecithins I-4

Monodiglyceride & Distilled Monoglyceride I-4

Stearoyl Lactylates I-4

Polyglycerol Esters of Fatty Acids (PGE) I-4

Sucroglycerides I-4

Polysorbates I-4

Sorbitan Esters (Sorbitan Esters of Fatty Acids) I-4

Polyglycin I-5

Polyglycerol Polyricinoleate I-5

End-Use Segments I-5

Food & Beverages I-5

Personal Care Products I-5

Pharmaceuticals I-5

Other Uses I-5

 

 

II. EXECUTIVE SUMMARY

 

1. MARKET OVERVIEW II-1

Emulsifiers Market Poised for Modest Growth II-1

Impact of Recession in Retrospect and the Road Ahead II-1

Table 1: Economic Growth (%) Worldwide by Region (2011-2014E)

(includes corresponding Graph/Chart) II-3

Developing Economies Drive Momentum in the Global Emulsifiers

Market II-3

Food Industry - The Largest End-Use Market for Emulsifiers II-4

Table 2: Global Food Emulsifiers Market (2013): Percentage

Share Breakdown of Volume Sales by Type of Emulsifier

(includes corresponding Graph/Chart) II-5

List of Select Foods that Commonly Contain Emulsifiers II-6

Table 3: Food and Beverage Additives Market (2013):

Percentage Share Breakdown of Value Sales by Type of Additive

(includes corresponding Graph/Chart) II-6

Food Consumption Trends Influence Emulsifiers Demand II-6

Rising Disposable Incomes: Opportunity in Emerging Markets II-7

Table 4: Annual Disposable Incomes in US$ '000 for Select

Countries (2012) (includes corresponding Graph/Chart) II-7

Market Buoyed by Fat Replacement Trend II-8

F&B Companies Focus on Healthier Innovations II-8

Alarming Rise in Obesity: A Major Influencing Factor II-8

Table 5: Global Obesity Population (2013) (includes

corresponding Graph/Chart) II-9

Table 6: Prevalence of Adult Obesity in Select Countries

(2012) (includes corresponding Graph/Chart) II-9

Increasing Demand for Natural Emulsifiers in Beverages II-10

Emulsifiers Ensure Quality & Lengthen Shelf-Life of Frozen

Bakery Products II-10

Sunflower Lecithin: Growing Use in Bakery Products II-10

Emulsifiers Face Threat of Substitution from Enzymes in Dairy

and Bakery Sectors II-10

Table 7: Leading Players in the Food & Beverage Enzymes

Market (2012): Percentage Breakdown of Value Sales for AB

Enzymes, Chr Hansen, DuPont, DSM, Novozymes, and Others

(includes corresponding Graph/Chart) II-11

Consolidation of Food Emulsifier Industry on Cards II-11

Segment Mix of Leading Players in the Food Ingredient Market II-12

Emulsifiers in Personal Care & Cosmetics Industry II-12

Table 8: Global Personal Care Ingredients Market (2013):

Percentage Share Breakdown of Value Sales by Application

(includes corresponding Graph/Chart) II-13

 

Table 9: Global Personal Care Ingredients Market (2013):

Percentage Share Breakdown of Value Sales by Region/Country

(includes corresponding Graph/Chart) II-13

 

Table 10: Global Personal Care Ingredients Market (2013):

Percentage Share Breakdown of Volume Sales by Product Segment

(includes corresponding Graph/Chart) II-14

Emulsifier: A Major Surfactant for Use in Personal Care Products II-14

Table 11: Global Market for Cosmetics (2012): Percentage

Share Breakdown of Retail Value Sales by Leading Country

(includes corresponding Graph/Chart) II-14

Personal Care Industry Chooses Multifunctional Ingredients II-15

Careful Consideration of Emulsifier - A Growing Prerequisite

in Cosmetic Industry II-15

Innovation Characterizes the Market II-15

Emulsifiers in Paints: Attributes Stimulate Market Growth II-15

Natural Emulsifiers Witness Increased Growth II-16

Shift from Traditional Emulsifiers to Emulsifiers with

Multiple Benefits II-16

Di-glycerides & Derivatives to Fuel Market Growth II-17

Significance of Emulsifiers in Animal Feed II-17

Feed Additives Market - An Insight II-17

Table 12: Global Animal Feed Additives Market (2013) -

Percentage Share Breakdown of Value Sales by Geographic

Region/Country (includes corresponding Graph/Chart) II-18

Nutritional Supplements Market: Opportunities for Emulsifiers II-18

Table 13: Global Dietary Supplements Market (2013E & 2020P):

Breakdown of Value Sales (in US$ Million) by Geographic

Region (includes corresponding Graph/Chart) II-19

 

Table 14: Global Vitamin and Supplements Market (2012):

Percentage Breakdown of Value Sales by Segment - Digestive

Aids and Enzymes, Food Supplements, Sports Nutrition,

Supplement Powders & Meal Replacements, Vitamins and

Minerals, and Other Supplements (includes corresponding

Graph/Chart) II-20

Favorable Demographic and Economic Trends Strengthen Market

Prospects II-20

Lecithin: The Widely Used Emulsifier II-21

Table 15: Global Lecithin & Phospholipids Market (2013):

Percentage Share Breakdown of Volume Sales by Application

(includes corresponding Graph/Chart) II-21

 

Table 16: Global Lecithin & Phospholipids Market (2013):

Percentage Share Breakdown of Value Sales by Source (includes

corresponding Graph/Chart) II-22

 

2. PRODUCT OVERVIEW II-23

Emulsion Defined II-23

Oil in Water Emulsion II-23

Water in Oil Emulsion II-23

Emulsifiers II-23

Biorefined Oilseed Products II-24

Properties of Emulsifiers II-24

Hydrophilic/Lipophilic Balance II-24

Table 17: HLB Values of Major Emulsifiers II-25

Stabilization II-25

Stabilizers II-25

Mechanism of Stabilization II-25

Fine Particles II-25

Interfacial Tension II-25

Table 18: Interfacial Tension between Water and Oils II-26

Ionic Interaction II-26

Macromolecules II-26

Mechanism of Destabilization II-26

Coalescence II-26

Creaming II-27

Flocculation II-27

Ostwald Ripening II-27

Other Related Product Areas II-27

Emuliance and Xyliance II-27

Emulsifiers and Sterols Products II-27

 

3. EMULSIFIERS - PRODUCT SEGMENTS II-28

Lecithins - Widely Used Emulsifiers in Food Industry II-28

Enzyme Treated/Digested Lecithin II-28

Egg Yolk Lecithin II-29

Uses of Lecithin in Treatment of Disorders II-29

Production of Lecithin from Soybean II-29

Monodiglyceride & Distilled Monoglyceride II-29

Stearoyl Lactylates II-30

Calcium Stearoyl-2-Lactate II-30

Polyglycerol Esters of Fatty Acids (PGE) II-30

Various types of PGE II-31

Sucroglycerides II-31

Key Features of Sucroglycerides II-32

Polysorbates II-32

Applications II-32

Types of Polysorbates II-33

Polysorbate 80 II-33

Polysorbate 60 II-33

Sorbitan Esters (Sorbitan Esters of Fatty Acids) II-33

Polyglycin II-33

Polyglycerol Polyricinoleate II-33

Food Grade Emulsifiers Family II-34

Carrageenan - A Thickening Agent & Stabilizer II-34

Food Applications of Carrageenan II-34

Non-Food Applications of Carrageenan II-34

Processed Meat Applications of Carrageenan II-35

Growth Drivers for Carrageenans II-35

Other Uses II-35

Calcium Carrageenan - An Anti-Caking Agent II-35

Egg - One of the Most Versatile Emulsifiers for Cooking II-35

Processed Eggs II-36

Functional Properties of Eggs II-36

Ethyl Cellulose II-36

Guar Gum, Locust Bean Gum, Karaya Gum and Xanthan Gum II-36

Mayonnaise - One of the Most Extraordinary Emulsions II-36

Microcrystalline Cellulose II-37

Milk - An O/W Emulsifier; Fat Droplets Suspended in an

Aqueous Solution II-37

Pectin II-37

Polyglycerol Ester II-37

Propylene Glycol Mono & Di-esters II-37

Other Categories of Emulsifiers II-38

Asphalt Emulsifiers II-38

Ceramics Emulsifiers II-38

Polymeric Emulsifiers - Multiple Uses II-38

Benefits of Polymeric Emulsifiers II-38

Esters of Mono- and Diglycerides II-38

Ammonium Phosphatides II-38

Sucrose Esters of Edible Fatty Acids II-39

Sorbitan Monostearate II-39

Polyglycerol Esters of Fatty Acids & Polyricinoleates II-39

Glycerol Mono Stearate II-39

Poly Glycerol Poly Ricinoleate II-39

Other Chemicals II-39

Fatty Esters II-40

 

4. END-USE APPLICATIONS II-41

Food & Beverages II-41

Modified Whey Protein Concentrates Offer Potential

Application in the Food Industry II-41

Factors Affecting Selection of Emulsifiers for Food Applications II-41

Emulsifiers Usage in Processed Foods II-42

Classification of Food Emulsions II-42

Lecithin - Uses in Health Food Products II-42

Bakery Products - One of the Largest Users of Emulsifiers II-43

Cakes II-43

Yeast-Raised Products II-44

Dough Conditioning/Strengthening II-44

Crumb Softening/Shelf Life Extension II-45

Crumb Softening in Cakes II-45

Softening vs. Staling II-45

Shelf Life II-45

Confectionery II-46

Chocolates II-46

Sugar Confectionery II-46

Dairy Products/Substitutes II-47

Dairy Ingredients II-47

Coffee Whiteners II-47

Processed Cheese II-47

Filled & Imitation Cheese Products II-47

Vegetable Dairy Products/Substitutes II-47

Frozen Desserts II-48

Low Fat Frozen Desserts II-48

Ice cream - Emulsion or Foam? II-48

Ice cream Fundamentals II-49

Emulsifiers in Ice cream II-49

Commonly Used emulsifiers and their Functions in Ice Cream

Manufacturing II-49

Margarine & Spreads II-50

US Nomenclature II-50

Fat - A Major Constituent II-50

Emulsifiers - Critical Ingredients II-50

Whipped Cream II-50

Whipped Toppings II-50

Whipped Topping for Pies II-51

Meat Processing II-51

Potato Processing II-51

Snacks & Seasonings II-51

Personal Care Products II-51

Cosmetics II-51

Carrageenans in Cosmetics II-51

Polymeric Emulsifiers and Fragrance Products II-52

Other Emulsifiers Used in Cosmetics II-52

Surfactants II-52

Soybean Derivative Surfactant II-52

Hamposyl Surfactants - Used as Primary and Secondary

Emulsifiers II-53

Pharmaceuticals II-53

Microemulsions in Pharmaceuticals II-53

Perfect Carrier Systems II-53

Benefits of Microemulsions in Pharmaceuticals II-54

Other End Use Applications II-54

Emulsifiers Usage in Animal Feed II-54

Mechanism of Application II-54

Milk Replacers - Esters of Fatty Acids and Hydrophilic

Elements Widely Used II-54

Lipophilic Emulsifiers II-55

Hydrophilic Emulsifiers II-55

Lecithin Usage in Paint Industry II-55

Lecithin Usage in Magnetic Tapes & Disks II-55

 

5. RAW MATERIAL OVERVIEW II-56

Oleochemicals II-56

Uses II-56

Applications of Oleochemicals II-56

Palm Based Oleochemicals II-57

Applications of Palm-based Oleochemicals II-57

Agar II-57

 

6. RESEARCH AND DEVELOPMENT II-58

Researchers Develop Designer Droplets for Cosmetics Industry II-58

Effect of Emulsifier Concentration on Sensitivity II-58

University of Massachusetts Researchers Find Substitute of Gum

Arabic in Beverages II-58

Scientists Develop Buttermilk-based Emulsifiers II-59

Monoacyl Sugar Alcohol - A Promising Emulsifier for Food

Applications II-59

Fish Gelatin - A Potential Emulsifier in Food Processing

Applications II-59

Scientists Explore Multi-layer Emulsions for Promising

Applications in the Food Industry II-60

US-Based Researcher Develops New Emulsifying Process for

Aquatic Applications II-60

Lecithin Fraction: Memory Boosters II-60

 

7. PRODUCT LAUNCHES II-61

Cargill Bags Approval to Use Sunflower Lecithin for Foods in

Japan II-61

Orffa to Introduce New Nutritional Emulsifier II-61

Evonik Industries Introduces TEGO® Care PBS 6 - A PEG-free O/W

Emulsifier II-61

Pinova Launches Vinsol® XT Asphalt Emulsifier II-61

Evonik Rolls Out Color Cosmetic Emulsifier II-61

Dow Corning Introduces ES-5300 Formulation Aid II-61

Evonik Industries Introduces Abil EM 180 silicone emulsifier II-61

BASF Launches Joncryl 2136-A Water-based Emulsion II-62

BASF Launches Joncryl FLX 5100 Emulsion II-62

American Key Food Products Introduces Emfix Line of

Emulsifying Starches II-62

Sternchemie Introduces SternFlow Lecithin Powder for Baked Goods II-62

Ingredion to Launch PURITY GUM® Ultra Emulsifier II-62

 

8. RECENT INDUSTRY ACTIVITY II-63

Lasenor Emul Inaugurates New Ester Plant in India II-63

Palsgaard Opens New Emulsifier Factory II-63

Clariant Acquires CRM International II-63

Adani Wilmar Limited Obtains Non-GMO Soya Lecithin Certification II-63

Oleon Forms JV with United Plantations to Build Emulsifier Plant II-63

Kerry Ingredients & Flavours Opens New Emulsifier Plant in Europe II-63

MWV Specialty Chemicals Acquires Resitec Industria Quimica II-64

IMCD Group Takes Over Jan Dekker International II-64

DuPont Takes Over 100% Stake in Solae II-64

Palsgaard to Invest in Malaysia II-64

 

9. FOCUS ON SELECT PLAYERS II-65

AAK Bakery Services Ltd (UK) II-65

Arakawa Chemical Industries Limited (Japan) II-65

Archer Daniels Midland Company (USA) II-65

BASF (Germany) II-66

Beldem SA (Belgium) II-66

Cargill, Inc. (USA) II-66

Croda International Plc (UK) II-67

Dow Corning Corporation (USA) II-67

DSM Nutritional Products (The Netherlands) II-67

DuPont (US) II-68

Ivanhoe Industries, Inc. (USA) II-68

Kerry Ingredients and Flavours (Ireland) II-69

Lubrizol Corporation (US) II-69

Nikko Chemicals Co., Ltd (Japan) II-69

Palsgaard A/S (Denmark) II-69

Riken Vitamin Co., Ltd. (Japan) II-70

Stepan Company (USA) II-70

Soliance SA (France) II-71

Tate & Lyle Plc (UK) II-71

 

10. GLOBAL MARKET PERSPECTIVE II-72

Volume Analytics II-72

Table 19: World Recent Past, Current & Future Analysis for

Emulsifiers by Geographic Region/Country - US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-72

 

Table 20: World Historic Review for Emulsifiers by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes corresponding

Graph/Chart) II-73

 

Table 21: World 15-Year Perspective for Emulsifiers by

Geographic Region/Country - Percentage Breakdown of Volume

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-74

 

Table 22: World Recent Past, Current & Future Analysis for

Lecithin by Geographic Region/ Country - US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-75

 

Table 23: World Historic Review for Lecithin by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes corresponding

Graph/Chart) II-76

 

Table 24: World 15-Year Perspective for Lecithin by

Geographic Region/Country - Percentage Breakdown of Volume

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-77

 

Table 25: World Recent Past, Current & Future Analysis for

Monoglycerides by Geographic Region/Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-78

 

Table 26: World Historic Review for Monoglycerides by

Geographic Region/Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-79

 

Table 27: World 15-Year Perspective for Monoglycerides by

Geographic Region/ Country - Percentage Breakdown of Volume

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-80

 

Table 28: World Recent Past, Current & Future Analysis for

Stearoyl Lactylates by Geographic Region/Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in Metric Tons for the Years 2013

through 2020 (includes corresponding Graph/Chart) II-81

 

Table 29: World Historic Review for Stearoyl Lactylates by

Geographic Region/ Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-82

 

Table 30: World 15-Year Perspective for Stearoyl Lactylates

by Geographic Region/ Country - Percentage Breakdown of

Volume Sales for US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets for

the Years 2006, 2014 & 2020 (includes corresponding

Graph/Chart) II-83

 

Table 31: World Recent Past, Current & Future Analysis for

Polyglycerol Esters and Sucroglycerides by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2013 through 2020 (includes corresponding

Graph/Chart) II-84

 

Table 32: World Historic Review for Polyglycerol Esters and

Sucroglycerides by Geographic Region/Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-85

 

Table 33: World 15-Year Perspective for Polyglycerol Esters

and Sucroglycerides by Geographic Region/Country - Percentage

Breakdown of Volume Sales for US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-86

 

Table 34: World Recent Past, Current & Future Analysis for

Polysorbates and Sorbitan Esters by Geographic Region/Country

- US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),

Middle East and Latin American Markets Independently Analyzed

with Annual Sales Figures in Metric Tons for the Years 2013

through 2020 (includes corresponding Graph/Chart) II-87

 

Table 35: World Historic Review for Polysorbates and Sorbitan

Esters by Geographic Region/ Country - US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-88

 

Table 36: World 15-Year Perspective for Polysorbates and

Sorbitan Esters by Geographic Region/Country - Percentage

Breakdown of Volume Sales for US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-89

 

Table 37: World Recent Past, Current & Future Analysis for

Polyglycin Polyricinoleate & Others by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2013 through 2020 (includes corresponding

Graph/Chart) II-90

 

Table 38: World Historic Review for Polyglycin

Polyricinoleate & Others by Geographic Region/ Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in Metric Tons for the Years 2006

through 2012 (includes corresponding Graph/Chart) II-91

 

Table 39: World 15-Year Perspective for Polyglycin

Polyricinoleate & Others by Geographic Region/ Country -

Percentage Breakdown of Volume Sales for US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-92

 

Table 40: World Recent Past, Current & Future Analysis for

Emulsifiers Consumption in Food & Beverages by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2013 through 2020 (includes corresponding

Graph/Chart) II-93

 

Table 41: World Historic Review for Emulsifiers Consumption

in Food & Beverages by Geographic Region/Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in Metric Tons for the Years 2006

through 2012 (includes corresponding Graph/Chart) II-94

 

Table 42: World 15-Year Perspective for Emulsifiers

Consumption in Food & Beverages by Geographic Region/Country

- Percentage Breakdown of Volume Sales for US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-95

 

Table 43: World Recent Past, Current & Future Analysis for

Emulsifiers Consumption in Personal Care Products by

Geographic Region/Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-96

 

Table 44: World Historic Review for Emulsifiers Consumption

in Personal Care Products by Geographic Region/Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in Metric Tons for the Years 2006

through 2012 (includes corresponding Graph/Chart) II-97

 

Table 45: World 15-Year Perspective for Emulsifiers

Consumption in Personal Care Products by Geographic

Region/Country - Percentage Breakdown of Volume Sales for US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets for the Years 2006, 2014 &

2020 (includes corresponding Graph/Chart) II-98

 

Table 46: World Recent Past, Current & Future Analysis for

Emulsifiers Consumption in Pharmaceuticals by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2013 through 2020 (includes corresponding

Graph/Chart) II-99

 

Table 47: World Historic Review for Emulsifiers Consumption

in Pharmaceuticals by Geographic Region/Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-100

 

Table 48: World 15-Year Perspective for Emulsifiers

Consumption in Pharmaceuticals by Geographic Region/Country -

Percentage Breakdown of Volume Sales for US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-101

 

Table 49: World Recent Past, Current & Future Analysis for

Emulsifiers Consumption in Other End-Use Applications by

Geographic Region/ Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-102

 

Table 50: World Historic Review for Emulsifiers Consumption

in Other End-Use Applications by Geographic Region/Country -

US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),

Middle East and Latin American Markets Independently Analyzed

with Annual Sales Figures in Metric Tons for the Years 2006

through 2012 (includes corresponding Graph/Chart) II-103

 

Table 51: World 15-Year Perspective for Emulsifiers

Consumption in Other End-Use Applications by Geographic

Region/Country - Percentage Breakdown of Volume Sales for US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets for the Years 2006, 2014 &

2020 (includes corresponding Graph/Chart) II-104

Value Analytics II-105

Table 52: World Recent Past, Current & Future Analysis for

Emulsifiers by Geographic Region/ Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-105

 

Table 53: World Historic Review for Emulsifiers by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in US$

Thousand for the Years 2006 through 2012 (includes

corresponding Graph/Chart) II-106

 

Table 54: World 15-Year Perspective for Emulsifiers by

Geographic Region/Country - Percentage Breakdown of Value

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-107

 

Table 55: World Recent Past, Current & Future Analysis for

Lecithin by Geographic Region/ Country - US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in US$ Thousand for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-108

 

Table 56: World Historic Review for Lecithin by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in US$

Thousand for the Years 2006 through 2012 (includes

corresponding Graph/Chart) II-109

 

Table 57: World 15-Year Perspective for Lecithin by

Geographic Region/Country - Percentage Breakdown of Value

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-110

 

Table 58: World Recent Past, Current & Future Analysis for

Monoglycerides by Geographic Region/Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2013 through 2020

(includes corresponding Graph/Chart) II-111

 

Table 59: World Historic Review for Monoglycerides by

Geographic Region/Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in US$ Thousand for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-112

 

Table 60: World 15-Year Perspective for Monoglycerides by

Geographic Region/ Country - Percentage Breakdown of Value

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-113

 

Table 61: World Recent Past, Current & Future Analysis for

Stearoyl Lactylates by Geographic Region/Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in US$ Thousand for the Years 2013

through 2020 (includes corresponding Graph/Chart) II-114

 

Table 62: World Historic Review for Stearoyl Lactylates by

Geographic Region/ Country - US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in US$ Thousand for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-115

 

Table 63: World 15-Year Perspective for Stearoyl Lactylates

by Geographic Region/ Country - Percentage Breakdown of Value

Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding

Japan), Middle East and Latin American Markets for the Years

2006, 2014 & 2020 (includes corresponding Graph/Chart) II-116

 

Table 64: World Recent Past, Current & Future Analysis for

Polyglycerol Esters and Sucroglycerides by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in US$

Thousand for the Years 2013 through 2020 (includes

corresponding Graph/Chart) II-117

 

Table 65: World Historic Review for Polyglycerol Esters and

Sucroglycerides by Geographic Region/Country - US, Canada,

Japan, Europe, Asia-Pacific (excluding Japan), Middle East

and Latin American Markets Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-118

 

Table 66: World 15-Year Perspective for Polyglycerol Esters

and Sucroglycerides by Geographic Region/Country - Percentage

Breakdown of Value Sales for US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-119

 

Table 67: World Recent Past, Current & Future Analysis for

Polysorbates and Sorbitan Esters by Geographic Region/Country

- US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),

Middle East and Latin American Markets Independently Analyzed

with Annual Sales Figures in US$ Thousand for the Years 2013

through 2020 (includes corresponding Graph/Chart) II-120

 

Table 68: World Historic Review for Polysorbates and Sorbitan

Esters by Geographic Region/ Country - US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets Independently Analyzed with Annual Sales

Figures in US$ Thousand for the Years 2006 through 2012

(includes corresponding Graph/Chart) II-121

 

Table 69: World 15-Year Perspective for Polysorbates and

Sorbitan Esters by Geographic Region/Country - Percentage

Breakdown of Value Sales for US, Canada, Japan, Europe,

Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-122

 

Table 70: World Recent Past, Current & Future Analysis for

Polyglycin Polyricinoleate & Others by Geographic

Region/Country - US, Canada, Japan, Europe, Asia-Pacific

(excluding Japan), Middle East and Latin American Markets

Independently Analyzed with Annual Sales Figures in US$

Thousand for the Years 2013 through 2020 (includes

corresponding Graph/Chart) II-123

 

Table 71: World Historic Review for Polyglycin

Polyricinoleate & Others by Geographic Region/ Country - US,

Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle

East and Latin American Markets Independently Analyzed with

Annual Sales Figures in US$ Thousand for the Years 2006

through 2012 (includes corresponding Graph/Chart) II-124

 

Table 72: World 15-Year Perspective for Polyglycin

Polyricinoleate & Others by Geographic Region/ Country -

Percentage Breakdown of Value Sales for US, Canada, Japan,

Europe, Asia-Pacific (excluding Japan), Middle East and Latin

American Markets for the Years 2006, 2014 & 2020 (includes

corresponding Graph/Chart) II-125

 

 

III. MARKET

 

1. THE UNITED STATES III-1

A.Market Analysis III-1

Consumer Shift towards Healthy Eating Aids Market Growth III-1

Emulsifier in Food Industry: A Major End-Use Market III-1

Bakery III-1

Bakery Industry in the US - An Overview III-2

Table 73: US Bakery Market by Segment (2012): Percentage

Share Breakdown of Value Sales for Cakes, Bread, Rolls,

Cookies, Donuts, Sweet-Goods, Pies and Others (includes

corresponding Graph/Chart) III-2

Confectionery III-2

Dairy Products III-3

Food Emulsifier Manufacturers Encounter Numerous Challenges III-3

Organic Food: Boom Time III-3

Food Emulsifier Industry Undergoing Consolidation III-3

Technological Developments in Food Processing to Fuel Food

Emulsifiers Market III-4

Growing Preference for Low-fat Food Fuels Food Emulsifiers

Market III-4

Value-Added Emulsifiers in High Demand III-4

Increasing Penchant for Convenience Foods Spurs Emulsifiers

Uptake III-4

Increasing Use of Enzymes as Alternatives to Emulsifiers III-4

Regulatory Environment III-5

Product Launches III-5

Strategic Corporate Developments III-6

Key Players III-6

B.Market Analytics III-9

Volume Analytics III-9

Table 74: US Recent Past, Current & Future Analysis for

Emulsifiers by Product Segment - Lecithin, Monoglycerides,

Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2013 through

2020 (includes corresponding Graph/Chart) III-9

 

Table 75: US Historic Review for Emulsifiers by Product

Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,

Polyglycerol Esters & Sucroglycerides, Polysorbates &

Sorbitan Esters, and Polyglycin Polyricinoleate & Others

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes

corresponding Graph/Chart) III-10

 

Table 76: US 15-Year Perspective for Emulsifiers by Product

Segment - Percentage Breakdown of Volume Sales for

Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol

Esters & Sucroglycerides, Polysorbates & Sorbitan Esters,

and Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-11

 

Table 77: US Recent Past, Current & Future Analysis for

Emulsifiers by End-Use Application - Food & Beverages,

Personal Care Products, Pharmaceuticals, and Other End-Use

Applications Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) III-12

 

Table 78: US Historic Review for Emulsifiers by End-Use

Application - Food & Beverages, Personal Care Products,

Pharmaceuticals, and Other End-Use Applications

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes

corresponding Graph/Chart) III-13

 

Table 79: US 15-Year Perspective for Emulsifiers by End-Use

Application - Percentage Breakdown of Volume Sales for Food &

Beverages, Personal Care Products, Pharmaceuticals, and

Other End-Use Applications for the Years 2006, 2014 & 2020

(includes corresponding Graph/Chart) III-14

Value Analytics III-15

Table 80: US Recent Past, Current & Future Analysis for

Emulsifiers by Product Segment - Lecithin, Monoglycerides,

Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2013 through

2020 (includes corresponding Graph/Chart) III-15

 

Table 81: US Historic Review for Emulsifiers by Product

Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,

Polyglycerol Esters & Sucroglycerides, Polysorbates &

Sorbitan Esters, and Polyglycin Polyricinoleate & Others

Independently Analyzed with Annual Sales Figures in US$

Thousand for the Years 2006 through 2012 (includes

corresponding Graph/Chart) III-16

 

Table 82: US 15-Year Perspective for Emulsifiers by Product

Segment - Percentage Breakdown of Value Sales for Lecithin,

Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters &

Sucroglycerides, Polysorbates & Sorbitan Esters, and

Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-17

 

2. CANADA III-18

A.Market Analysis III-18

Outlook III-18

Regulations III-18

B.Market Analytics III-19

Volume Analytics III-19

Table 83: Canadian Recent Past, Current & Future Analysis

for Emulsifiers by Product Segment - Lecithin,

Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters &

Sucroglycerides, Polysorbates & Sorbitan Esters, and

Polyglycin Polyricinoleate & Others Independently Analyzed

with Annual Sales Figures in Metric Tons for the Years 2013

through 2020 (includes corresponding Graph/Chart) III-19

 

Table 84: Canadian Historic Review for Emulsifiers by

Product Segment - Lecithin, Monoglycerides, Stearoyl

Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2006 through

2012 (includes corresponding Graph/Chart) III-20

 

Table 85: Canadian 15-Year Perspective for Emulsifiers by

Product Segment - Percentage Breakdown of Volume Sales for

Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol

Esters & Sucroglycerides, Polysorbates & Sorbitan Esters,

and Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-21

 

Table 86: Canadian Recent Past, Current & Future Analysis

for Emulsifiers by End-Use Application - Food & Beverages,

Personal Care Products, Pharmaceuticals, and Other End-Use

Applications Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) III-22

 

Table 87: Canadian Historic Review for Emulsifiers by

End-Use Application - Food & Beverages, Personal Care

Products, Pharmaceuticals, and Other End-Use Applications

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes

corresponding Graph/Chart) III-23

 

Table 88: Canadian 15-Year Perspective for Emulsifiers by

End-Use Application - Percentage Breakdown of Volume Sales

for Food & Beverages, Personal Care Products,

Pharmaceuticals, and Other End-Use Applications for the

Years 2006, 2014 & 2020 (includes corresponding

Graph/Chart) III-24

Value Analytics III-25

Table 89: Canadian Recent Past, Current & Future Analysis

for Emulsifiers by Product Segment - Lecithin,

Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters &

Sucroglycerides, Polysorbates & Sorbitan Esters, and

Polyglycin Polyricinoleate & Others Independently Analyzed

with Annual Sales Figures in US$ Thousand for the Years

2013 through 2020 (includes corresponding Graph/Chart) III-25

 

Table 90: Canadian Historic Review for Emulsifiers by

Product Segment - Lecithin, Monoglycerides, Stearoyl

Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2006 through

2012 (includes corresponding Graph/Chart) III-26

 

Table 91: Canadian 15-Year Perspective for Emulsifiers by

Product Segment - Percentage Breakdown of Value Sales for

Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol

Esters & Sucroglycerides, Polysorbates & Sorbitan Esters,

and Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-27

 

3. JAPAN III-28

A.Market Analysis III-28

Outlook III-28

Food Ingredients and Additives III-28

Product Launch III-28

Key Players III-29

B.Market Analytics III-30

Volume Analytics III-30

Table 92: Japanese Recent Past, Current & Future Analysis

for Emulsifiers by Product Segment - Lecithin,

Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters &

Sucroglycerides, Polysorbates & Sorbitan Esters, and

Polyglycin Polyricinoleate & Others Independently Analyzed

with Annual Sales Figures in Metric Tons for the Years 2013

through 2020 (includes corresponding Graph/Chart) III-30

 

Table 93: Japanese Historic Review for Emulsifiers by

Product Segment - Lecithin, Monoglycerides, Stearoyl

Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in Metric Tons for the Years 2006 through

2012 (includes corresponding Graph/Chart) III-31

 

Table 94: Japanese 15-Year Perspective for Emulsifiers by

Product Segment - Percentage Breakdown of Volume Sales for

Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol

Esters & Sucroglycerides, Polysorbates & Sorbitan Esters,

and Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-32

 

Table 95: Japanese Recent Past, Current & Future Analysis

for Emulsifiers by End-Use Application - Food & Beverages,

Personal Care Products, Pharmaceuticals, and Other End-Use

Applications Independently Analyzed with Annual Sales

Figures in Metric Tons for the Years 2013 through 2020

(includes corresponding Graph/Chart) III-33

 

Table 96: Japanese Historic Review for Emulsifiers by

End-Use Application - Food & Beverages, Personal Care

Products, Pharmaceuticals, and Other End-Use Applications

Independently Analyzed with Annual Sales Figures in Metric

Tons for the Years 2006 through 2012 (includes

corresponding Graph/Chart) III-34

 

Table 97: Japanese 15-Year Perspective for Emulsifiers by

End-Use Application - Percentage Breakdown of Volume Sales

for Food & Beverages, Personal Care Products,

Pharmaceuticals, and Other End-Use Applications for the

Years 2006, 2014 & 2020 (includes corresponding

Graph/Chart) III-35

Value Analytics III-36

Table 98: Japanese Recent Past, Current & Future Analysis

for Emulsifiers by Product Segment - Lecithin,

Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters &

Sucroglycerides, Polysorbates & Sorbitan Esters, and

Polyglycin Polyricinoleate & Others Independently Analyzed

with Annual Sales Figures in US$ Thousand for the Years

2013 through 2020 (includes corresponding Graph/Chart) III-36

 

Table 99: Japanese Historic Review for Emulsifiers by

Product Segment - Lecithin, Monoglycerides, Stearoyl

Lactylates, Polyglycerol Esters & Sucroglycerides,

Polysorbates & Sorbitan Esters, and Polyglycin

Polyricinoleate & Others Independently Analyzed with Annual

Sales Figures in US$ Thousand for the Years 2006 through

2012 (includes corresponding Graph/Chart) III-37

 

Table 100: Japanese 15-Year Perspective for Emulsifiers by

Product Segment - Percentage Breakdown of Value Sales for

Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol

Esters & Sucroglycerides, Polysorbates & Sorbitan Esters,

and Polyglycin Polyricinoleate & Others for the Years 2006,

2014 & 2020 (includes corresponding Graph/Chart) III-38

 

4. EUROPE III-39

A.Market Analysis III-39

Market Overview III-39

Increased Emphasis on Innovation Drives Growth III-40

Fat Replacement Trend Continues to Grow in Europe III-40

Convenience Foods Spur Demand for Customised Emulsifiers III-40

Ingredient Makers Promote Novel Alternatives to Non-GM Lecithin III-40

Europe Bans APE III-41

Rising Investments for Lecithin Production in Ukraine III-41

B.Market Analytics III-42

Volume Analytics III-42

Table 101: European Recent P

 

 

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